Lunar Coffee Lab Decaf Guatemala Organic Coffee – Medium Light Roast Naturally Decaffeinated – Mountain Water Process Decaf – Regenerative Organic Grown (Whole Bean) (4oz)
Price: $8.23(as of Sep 17, 2024 13:15:00 UTC – Details)
Product Description Considered some of the best decaf coffee out there, grown in the high Santa Cruz Barillas Mountains of Guatemala’s Huehuetenango district. This organic decaf coffee is grown alongside other tropical plants following regenerative, soil enhancing principles that provide a hint of sweet, fruity undertones to the coffee while also enhancing its nutritional content.
Decaffeinated naturally using the mountain water process popular with organic farmers because it involves decaffeinating the coffee with mineral rich mountain spring water that not only avoids the chemicals found in many decaf beans but maintains the high mineral and antioxidant content of caffeinated beans. This bean packs a punch and for once allows you to drink decaf without compromising on flavor!
All our coffees are roasted in the craft coffee style meaning small batch and frequent roasting to ensure the freshest coffee possible and each bean being roasted to bring out the unique flavor of its soil. We rarely roast dark and when we do are very careful not to roast out the unique taste of the bean’s origin.
Our farmers regenerate the soils, rebuild rainforests, work in small farm coops, follow organic and fair trade practices, some even use drought resistant beans to regreen the desert!
We are majority Native woman of color owned and are a small, family run business roasting small batch out of historic Dexter, MI a rural town known for its farming and craft community
Package Dimensions : 6.81 x 3.74 x 1.77 inches; 4.66 ounces
UPC : 860009672727
Manufacturer : Lunar Coffee Lab
ASIN : B0BQFHL4N9
We are a mom-and-son duo roasting premium coffee beans sourced from socially and environmentally conscious farmers all over the world, from Mexico to Ethiopia. Roasted and brewed to highlight the unique taste of each bean, we believe the flavor potential of coffee is endless. We treat every variable as a chance to play with the coffee drinking experience. Welcome to our coffee lab!
All our coffees are roasted in the craft coffee style meaning small batch and frequent roasting to ensure the freshest coffee possible and each bean being roasted to bring out the unique flavor of its soil. We rarely roast dark and when we do are very careful not to roast out the unique taste of the bean’s origin.
Our coffee beans can be used for any type of coffee drink be it pour overs (our favorite), drip coffee, espresso, or cold brew. Heck french press it and make a punchy espresso martini. But remember each bean will taste different so try them all!
Coffee for a better world. All our coffee farmers are environmentally and socially conscious. Our farmers regenerate the soils, rebuild rainforests, work in small farm coops, follow organic and fair trade practices, some even use drought resistant beans to regreen the desert!
We are majority Native woman of color owned and are a small, family run business roasting small batch out of historic Dexter, MI a rural town known for its farming and craft community